The Gewurztraminer grapes were hand-picked by Singh’s efficient team who started at 06:30am on quite a cool morning; by 09:30am they had picked all 6 rows. Will the Winemaker, Paul and myself loaded the trailer and the ute driven down the vine rows by Geoff, who is managing the vineyard.
The grapes revealed some lovely flavours and came off at 12.6 Baume.
Will was happy with the grapes and we drove them to his Chill Wines Co. establishment, 10 minutes away. His French support team of Paul and Morgan were there to help and all the grapes disappeared into the press.
This will be the first Boree Lane Wines Gewurztraminer.